In the summer of 2025, SAKONA begins a new phase.

A significant shift in the project's structure, but not in its essence: coffee, criteria, and how things are done. The foundations remain the same. Quality, too.

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SAKONA IS STILL SAKONA

Specialty coffee, well roasted, without frills, and with discernment. Same coffee. More road to travel

ONLY THE TEAM HAS GROWN

Before, Javier García. Now, Javier García, Rayco Paz, Paco Fernández de Navarrete, and Mónica Oliart.

SOMETIMES MORE IS LESS AND OTHER TIMES MORE IS BETTER